"Hemp as Food" - Food Standards Australia New Zealand

I eat it. Every week. I'm not rolling around the kitchen floor in a rash or fever.
It has great omega 3 & 6 & essential fatty acids. It taste's nutty and adds a great flavour to both sweet and savoury dishes.

But it is illegal to sell as a food product here in Australia. Here is the FSANZ website on the topic.

http://www.foodstandards.gov.au/consumer/generalissues/hemp/Pages/default.aspx